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Traditional Chinese Medicine (TCM) has long been using Ye Ju Hua, also known as wild chrysanthemum flower, for its various health benefits. Ye Ju Hua is commonly used in TCM to address symptoms such as red and swollen eyes, headaches, and toothaches.
Additionally, Ye Ju Hua has been shown to have a calming effect on the body, making it useful for treating symptoms related to stress and anxiety. The active compounds in Ye Ju Hua, including flavonoids, triterpenoids, and essential oils, are believed to contribute to its health benefits. In TCM, Ye Ju Hua is often combined with other herbs to enhance its effectiveness and treat a wider range of symptoms. It's important to note that Ye Ju Hua should only be used under the guidance of a licensed TCM practitioner, as the correct dose and combination of herbs can vary based on individual needs and health conditions.
High Quality Ye Ju Hua: What does it look like?
High quality dried Chrysanthemum Flowers (Ye Ju Hua) usually have a yellow or white color. They should not be overly wilted or have any black spots. When crushed, they should have a sweet, floral aroma. The flowers should be evenly dried and not too brittle or too soft.
How is Ye Ju Hua prepared and processed?
Chrysanthemum Flowers are herbaceous perennials native to Asia and northeastern Europe. They belong to the daisy family, Asteraceae, and are commonly known for their showy, yellow, white, or purple flowers. Chrysanthemum Flowers are grown for their ornamental value, but are also commonly used in traditional Chinese medicine for various health benefits.
Chrysanthemum flowers used in TCM are typically grown in fertile, well-drained soil with ample sunlight. The optimal growing conditions for Chrysanthemum flowers include:
Climate: They prefer a cool, mild climate with low humidity and moderate temperatures.
Soil: The soil should be well-drained, with a pH between 6.0 and 7.0. The soil should also be rich in organic matter and nutrients.
Water: Chrysanthemum flowers require regular watering, but the soil should never be waterlogged. It's important to keep the soil consistently moist, but not too wet.
Sunlight: The plants need full sun to partial shade, with a minimum of 6 hours of sunlight per day.
Fertilizer: Fertilize regularly with a balanced fertilizer and compost.
Pruning: Regular pruning is important to promote healthy growth and to keep the plant bushy. Cut back the plant after blooming to encourage new growth.
Pests and Diseases: Regular monitoring and control of pests and diseases is important for healthy growth. Use natural, environmentally-friendly methods to control pests and diseases, such as companion planting and good garden hygiene.
Chrysanthemum flowers are typically harvested when the flowers are in full bloom and the petals are well developed. The petals are then dried, processed, and packaged for use in TCM.
The dried petals and buds are used in teas and infusions, as well as being steeped in wine and vinegar. The leaves, stems, and flowers contain antioxidants, such as quercetin and kaempferol, which are thought to have anti-inflammatory and anti-viral properties. When selecting Chrysanthemum Flowers for use in traditional Chinese medicine, it is important to choose a high-quality product, grown in optimal conditions and processed according to traditional methods to ensure maximum potency and purity.
Popular Recipe for Ye Ju Hua
A traditional Chinese medicine recipe that uses Chrysanthemum flower (Ye Ju Hua) is "Chrysanthemum and Goji Berry Tea". To make this tea, you will need:
- Rinse the dried Chrysanthemum flowers and Goji berries with cold water.
- Put the Chrysanthemum flowers and Goji berries in a tea pot.
- Boil hot water and pour it over the Chrysanthemum flowers and Goji berries.
- Steep the tea for about 5-10 minutes.
- Serve the tea warm and enjoy its health benefits.
It’s important to note that this is a general guideline and it’s always best to consult with a healthcare professional or herbalist to determine the right dosage and usage for you
Safety Precautions for the use of Ye Ju Hua
When using and handling Ye Ju Hua (Chrysanthemum morifolium), it is important to take the following precautions:
Consult with a qualified healthcare professional before using Ye Ju Hua, as it may interact with certain medications or have contraindications for certain health conditions.
Ye Ju Hua is safe for most people when used in recommended doses, but it may cause adverse reactions in some people, such as gastrointestinal discomfort or skin irritation.
Avoid using Ye Ju Hua during pregnancy or breastfeeding.
Keep Ye Ju Hua out of reach of children and pets.
Store Ye Ju Hua in a cool, dry place, away from direct sunlight and moisture.
If you experience any adverse reactions after using Ye Ju Hua, discontinue use and consult with a healthcare professional.
Ye Ju Hua should be used with caution if you have a history of allergies or skin sensitivities, as it may cause skin irritation.
Ye Ju Hua should also be used with caution if you have a history of gastrointestinal conditions, as it may cause gastrointestinal discomfort.
Ye Ju Hua may also cause drowsiness or dizziness, so use caution if you will be driving or operating heavy machinery after consuming it.
Additional Information about Ye Ju Hua
Common Names: Ye Ju Hua (Wild Chrysanthemum Flower); Chrysanthemum Indicum L.; Chrysanthemi Indici Flos 野菊花
Properties: Bitter, pungent, slightly cold
Channels Entered: Liver, Lung, Heart